Smoked Pork Spare Ribs - Add-On for Thanksgiving (Full Rack)

Smoked Pork Spare Ribs - Thanksgiving Add-On

Add the ultimate BBQ classic to your Thanksgiving feast—our fall-off-the-bone Smoked Pork Spare Ribs. Slow-smoked for hours over Wisconsin Oak, these ribs bring incredible flavor, tender texture, and that satisfying BBQ experience that makes every meal special. Perfect for families who want variety, rib lovers, or anyone looking to make Thanksgiving truly unforgettable.

Why Add Spare Ribs?

**The Ultimate Meat Variety**
Turkey, brisket, AND ribs? Now that's a Thanksgiving spread worth bragging about. Spare ribs give your guests even more delicious options and turn your feast into a true BBQ celebration.

**Kid and Adult Favorite**
Everyone loves ribs. They're fun to eat, incredibly flavorful, and appeal to all ages. Plus, they make great finger food for casual, relaxed holiday gatherings.

**Perfect for Sharing**
Ribs are meant to be shared. A full rack cut into portions means everyone can try a few ribs alongside their turkey or brisket—the best of all BBQ worlds.

**Hours of Smoking Perfection**
Our spare ribs are rubbed with our signature seasoning blend and smoked low and slow over 100% Wisconsin Oak. The result? Tender, juicy ribs with a beautiful bark and smoky flavor that melts in your mouth. These are the ribs that built our reputation.

Product Details

- Size: Full rack of pork spare ribs (approximately 12-13 ribs)
- Preparation: Slow-smoked over 100% Wisconsin Oak
- Seasoning: Our signature BBQ rub
- Serves: Adds portions for 4-6 people
- Pickup Date: November 27, 2025 (Thanksgiving)
- Pickup Time: 8:00 AM - 11:00 AM
- Pickup Location: N64W22648 Main St, Sussex, WI 53089
- Condition: Hot, fresh, ready to eat

Add to Any Feast

Smoked Pork Spare Ribs pair perfectly with our Smoked Turkey Feast or Smoked Brisket Feast. Order them as an add-on to create the ultimate meat lover's Thanksgiving celebration.

Made in Wisconsin with Wisconsin Pride.